Catering

Whether you’re planning a simple breakfast or an upscale executive luncheon, you can find PNW catering options to satisfy every taste!

 

PNW Campus Food and Beverage Policy

Purpose

Provide clarity specific to food and beverage service at the Purdue University Northwest campuses for internal Purdue University Northwest-related business and events.

Policy

Food and beverages served at Purdue University Northwest (including Purdue Northwest-owned buildings off campus) must be provided by ALADDIN at the Hammond Campus and PNW EVENT MANAGEMENT at the Westville campus.

• PNW EVENT MANAGEMENT is excluded from this policy for PNW EVENT MANAGEMENT use only.

ALADDIN and PNW EVENT MANAGEMENT maintain the right to select product lines to be offered except that ALADDIN and PNW EVENT MANAGEMENT must abide by any pouring rights or exclusive rights granted to other licensees by agreement with PNW.

ALADDIN and PNW EVENT MANAGEMENT shall have “first right of refusal” to provide Food Services for catered events at Purdue University Northwest.

Please see the PNW Dining page for more information on how to reserve catering, contact information, dining options, etc.

Specific to Alcohol

Any event where alcohol is to be served must be in full compliance with Purdue University Northwest’s Alcohol Policy.

Please Note: Food and beverage prepared for an event is designated for consumption at that event. Health Department Regulations prohibit removing perishable leftovers from the event site for later consumption. Purdue University Northwest is not responsible for food items removed from the event.

Facilities Room Reservations

Room reservations for the locations identified in this policy should be directed to PNW UniTime.