The Restaurant at Purdue Northwest

Part of the White Lodging School for Hospitality and Tourism Management, The Restaurant at Purdue Northwest allows students interested in hospitality and tourism the opportunity to gain hands-on experience in an elegant setting.

Hospitality Management Minor

Reservations

The Hospitality and Tourism Management program at Purdue University Northwest is restarting our student-managed restaurant where our senior-level students develop and manage their very own restaurant for a day.

To make reservations, email htmlunchreservation@pnw.edu with the dates of your reservation and number of guests in your party.

Upcoming Dates

See below for menu details.

  • Sept. 27 – Yellow Menu
  • Oct. 4 – Red Menu
  • Oct. 18 – Blue Menu
  • Oct. 25 – Yellow Menu
  • Nov. 1 – Red Menu
  • Nov. 15 – Yellow Menu
  • Nov. 29 – Red Menu

Starters – $3

  • Chef’s Choice Soup
  • Greek Salad with Red Wine Vinaigrette

Entrées – $8.50

  • Lemon Vinaigrette Chicken with Tomato Quinoa and Roasted Vegetables
  • Grilled lamb with Tomato-Mint Quinoa and Roasted Vegetables
  • Vegetarian Pata with Walnut Pesto

Desserts – $2.50

  • Lemon Olive Oil Cake
  • Chef’s Choice Dessert

Beverages – $2

  • Pepsi, Diet Pepsi, Starry, Lemonade, Iced Tea, Raspberry Iced Tea, Coffee Regular, and Decaffeinated

Starters – $3

  • Chef’s Choice Soup
  • Asian Chopped Salad with Sesame-Ginger Dressing

Entrées – $8.50

  • Honey chicken Breast with Jasmine Rice and Sauteed Vegetables
  • Beef Bulgogi with Jasmine Rice and Sauteed Vegetables
  • Vegetable Chow Mein

Desserts – $2.50

  • Coconut-mango Panna Cotta
  • Chef’s Choice Dessert

Beverages – $2

  • Pepsi, Diet Pepsi, Starry, Lemonade, Iced Tea, Raspberry Iced Tea, Coffee Regular, and Decaffeinated

Starters – $3

  • Chef’s choice Soup
  • Italian Salad with White Balsamic Vinaigrette

Entrées – $8.50

  • Garlic chicken with mashed Potato and Roasted Broccoli
  • Parmesan Crushed Salmon with Mashed Potato and Roasted Broccoli
  • Tofu Meatballs with Spaghetti and Marinara Sauce

Desserts – $2.50

  • Cannoli
  • Chef’s Choice Dessert

Beverages – $2

  • Pepsi, Diet Pepsi, Starry, Lemonade, Iced Tea, Raspberry Iced Tea, Coffee Regular, and Decaffeinated
Student is using a blender.

Students work behind-the-scenes to learn the ins and outs of the restaurant industry.

Students are prepping food.

Prepping and preparing is a big part of the learning restaurant.

Students are serving food.

Students getting ready to enjoy a delicious meal. The meal themes and menus rotate each semester featuring American and international flavors.

Students are being checked in to eat.

Welcome to The Restaurant at Purdue Northwest.

Location

White Lodging Center of Hospitality and Tourism Management
2300 173rd St
Hammond, IN 46323

See the Hammond Campus Map