The Restaurant at Purdue Northwest
Part of the White Lodging School for Hospitality and Tourism Management, The Restaurant at Purdue Northwest allows students interested in hospitality and tourism the opportunity to gain hands-on experience in an elegant setting.
Food and Beverage Festival
Celebrate PNW’s 10th Anniversary at the HTM Annual Food and Beverage Festival!
Enjoy student-created dishes, featured bites and beverages from local restaurant partners, and an unforgettable evening of community, hospitality, and hands-on learning—hosted in conjunction with the PNW Day of Giving.
For $25 per ticket, attendees can sample a variety of culinary delights and beverages, many of which may be new to their taste buds. All proceeds from the event will directly support the HTM Alumni and Friends Fund, enhancing student learning, providing scholarships and offering valuable opportunities for future hospitality leaders.
Come show your support for the students while treating yourself to an array of delicious bites.
Student setting up desserts for the Food & Beverage Fest
Students work behind-the-scenes to learn the ins and outs of the restaurant industry.
Prepping and preparing is a big part of the learning restaurant.
Students getting ready to enjoy a delicious meal. The meal themes and menus rotate each semester featuring American and international flavors.
Welcome to The Restaurant at Purdue Northwest.
Location
White Lodging Center of Hospitality and Tourism Management
2300 173rd St
Hammond, IN 46323