Hospitality and Tourism Management

Certificate

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Program Intro

The certificate program is available to anyone with a high school diploma or GED. If you are currently employed in the hospitality industry, this program can enhance your professionalism while advancing your career opportunities in this dynamic, rewarding field.

White Lodging School of Hospitality and Tourism Management (HTM) faculty members have a wealth of industry experience and a strong commitment to the development of their students’ careers. Ours is one of the few accredited HTM programs in the country.

Curriculum Overview

Coursework for this certificate includes:

HTM 14100 – Financial Accounting for the Service Industries
HTM 21200 – Organization and Management in the Hospitality and Tourism Industry
HTM 23100 – Hospitality and Tourism Marketing
HTM 30100 – Hospitality and Tourism Industry Practice
HTM 31200 – Human Resources Management for the Service Industries

You’ll also choose two elective courses from one of the following areas:

Restaurant management
Hotel management
Institutional management
Tourism management
Casino management
Private club management

Highlights

The accredited certificate program is qualified for financial aid and provides job-relevant skills to power your future in the hospitality field.

Outcomes

In this program, you’ll get a solid business foundation and a strong understanding of the hospitality industry, including:

Food and beverage management
Hotel management
Travel and tourism
Event and meeting management
Conference planning

Beyond the Classroom

We encourage you to get involved in organizations like:

Career Paths

This certificate can lead to a number of careers in the industry, including:

Hotel sales director
Marketing and sales director
Group sales manager

Employers

Graduates of this program are employed in organizations and companies like:

Horseshoe Casino
Vendor Development Group
A New Look Spa

Accreditation

PNW’s hospitality and tourism management programs are accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA).

Meet the Faculty

Michele Lefebvre, M.M.

Visiting Clinical Instructor

I am a Registered Dietitian teaching Essentials of Nutrition. My background and focus has been nutrition as it relates to food; in class, I combine scientific concepts of nutrition with food.